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Food Studies Resources @ UTSC

A guide to assist UTSC students in Food Studies to find and use library resources needed to successfully complete their assignments.

Journals & Magazines

Reference Resources

The UTSC Library has a growing collection of Food Studies books.

UTSC Cookbook Collection

The UTSC Library has a cookbook collection that you are welcome to use for research or personal purposes. The collection is located in the bottom-front shelves of the library Reading Room, and it contains current and historical cookbooks representing foods from a variety of places and cultures.

Explore the UTSC Library Cookbook Collection here.

Online Resources

UTSC Archival Collections

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