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IRE3645: Training & Development

This subject guide is meant to assist students, particularly those enrolled in IRE3645, with research papers and assignments.

Restaurant Staff Training - Selected Books from University of Toronto Libraries

Search UTL for more resources

Links to different searches of the University of Toronto Libraries (UTL) catalogue are provided below –  try different combinations of terms for different results. For help with searching, check out our guide to Finding Resources or email

("restaurant" OR "food") AND train*

work&labour news&research

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Additional eResources on Restaurant Staff Training

Human Resources in the Food Service and Hospitality Industry cover image

Image source: BC Cook Articulation Committee. (2015). Human resources in the food service and hospitality industry [book cover]. BCcampus Open Education. CC Attribution 4.0 International (CC BY 4.0)