MCS326 Material Culture of Food (Fall 2022)

"Shaped like a red wine decanter, the Cite du Vin is one of the largest wine museums in the world. Inside, you can learn about global wine culture and history (though special attention is paid to Bordeaux) through a series of exhibitions, videos, projections, shows, audio exhibits and interactive displays." from WineEnthusiast.

A permanent exhibit at the National Museum of American History, Food: Transforming the American Table, 1950-2000, contains a section on "Wine for the Table" which charts the growth and expansion of wine and winemaking in postwar USA. Includes an online exhibit.

“Song of the Vine: A History of Wine” offers an overview of the art and science of wine making through rare books, photographs, documents, and artifacts."